Wood-fired
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Buy a wood-fired BBQ and pizza oven
Cooking on a wood-fired pizza oven or BBQ — also known as an outdoor pizza oven or wood pizza oven — provides an authentic smoky flavor that no other method can match. The open fire creates high temperatures, ideal for crispy wood-fired pizzas, hearty grilled meats, and vegetables with a subtle woody flavor. At De BBQ Store, you will find wood-fired models from Alfa Forni and Forge Adour.
What makes wood-fired grilling special?
A wood-fired BBQ requires a bit more attention than gas: you build the fire yourself and monitor the temperature with the right amount of wood or charcoal. For those who find the process just as important as the result, that is precisely the charm of this way of cooking.
Wood-fired pizza ovens
Reach temperatures above 400 degrees Celsius within minutes, for a crispy base and airy crust just like at a real pizzeria.
Wood-fired BBQs
Combine grilling with an intense, natural smoky flavor that you can never exactly match with gas or electric.
Brands: Alfa Forni and Forge Adour
We carry wood-fired models from brands such as Alfa Forni and Forge Adour, suitable for both grilling and baking pizza. Alfa Forni is known worldwide for its wood-fired pizzas, while Forge Adour also offers complete wood-fired grilling solutions.
The stone oven effect: why wood fires heat up so high
The secret of a wood-fired pizza oven lies in the stone oven effect: the pizza stone and the oven walls store the heat from the wood fire and radiate it back evenly, allowing you to reach temperatures that are impossible with a regular oven. This ensures a relatively short heating time to the high temperature required for a crispy base with an airy, slightly charred crust — exactly as at a traditional pizzeria.
Frequently asked questions about wood-fired cooking
Is wood-fired cooking more difficult than gas or charcoal?
It requires a bit more practice in fire control, but with the right amount of wood and some experience, you will quickly master the process. Our team is happy to help you get started.
What wood is best to use for a wood-fired pizza oven?
Dry, hardwood such as oak or beech provides the best, even heat and the least smoke for a wood-fired pizza oven.
How long does it take to heat up a wood-fired pizza oven?
The heating time depends on the model, the size, and the outside temperature, but thanks to the stone oven effect of the pizza stone and oven walls, you reach the high temperature required for a crispy base relatively quickly. Our team is happy to provide you with practical tips for your specific model.
Advice and installation
Are you unsure whether a wood-fired pizza oven or BBQ suits your cooking style, or which model is suitable for your garden? Our team is happy to advise you, via WhatsApp or in our Experience Center in Zevenhuizen. For larger models, we also take care of the installation.
